These Mexican Sweet Potatoes are so easy to prepare, highly nutritious and packed with flavor. There’s everything you need here, plenty of fiber, lots of protein thanks to the beans, complex carbohydrates and a little “good” fat from the tahini dressing plus a riot of flavor. I have a bit of a love affair with sweet potatoes, […]
Perhaps it’s not exactly the right time of year for a tomato salad but I was amazed at how good this was. I’ve had a bowl of assorted tomatoes sitting out on my counter for over a week, I had intended to roast them up but never got around to it, then the temperatures […]
This Scrumptious Roasted Carrot Soup with Cashew Cream will put a smile on your face. Deliciously sweet and “creamy” it’s full of plant-powered goodness. What a stunner of a day it was today – 70 degrees in New York in February!! Perhaps a strange day to make Scrumptious Roasted Carrot Soup with Cashew Cream – […]
